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Advanced Nutrition and Dietetics in Diabetes, Goff


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Цена: 6962.00р.
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Автор: Goff
Название:  Advanced Nutrition and Dietetics in Diabetes
ISBN: 9780470670927
Издательство: Wiley
Классификация:

ISBN-10: 0470670924
Обложка/Формат: Paperback
Страницы: 352
Вес: 0.71 кг.
Дата издания: 2015
Серия: Advanced nutrition and dietetics (bda)
Язык: English
Размер: 173 x 244 x 18
Читательская аудитория: Professional & vocational
Основная тема: Dietetics
Ссылка на Издательство: Link
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Поставляется из: Англии


Metabolic Syndrome Pathophysiology: The Role of Essential Fatty Acids

Автор: Undurti N. Das
Название: Metabolic Syndrome Pathophysiology: The Role of Essential Fatty Acids
ISBN: 0813815533 ISBN-13(EAN): 9780813815534
Издательство: Wiley
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Цена: 22060.00 р. 31514.00 -30%
Наличие на складе: Есть (1 шт.)
Описание: Metabolic Syndrome Pathophysiology: The Role of Essential Fatty Acids provides current research exploring the links among insulin, insulin receptors, polyunsaturated fatty acids, brain growth and disease. Specific interactions of essential fatty acids and polyunsaturated fatty acids in brain development and several disease groups are described.

Perinatal Growth and Nutrition

Автор: Ian J. Griffin
Название: Perinatal Growth and Nutrition
ISBN: 1466558539 ISBN-13(EAN): 9781466558533
Издательство: Taylor&Francis
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Цена: 20901.00 р. 29858.00 -30%
Наличие на складе: Есть (1 шт.)
Описание:

Preterm infants grow poorly after birth and very commonly develop ex utero growth restriction (EUGR). However, the risks and benefits of catch-up growth in preterm infants must be weighed, and evidence addressing this warrants examination. Perinatal Growth and Nutrition explores the reasons for EUGR and the long-term effects on developmental outcome and on metabolic risks. It provides clear information on the risks and benefits of faster post-natal growth and catch-up growth in preterm infants and offers tools for better assessment of growth and earlier identification of faltering growth.

This book is divided into three sections. The first section covers advances in preterm infant growth standards, diagnosis and causes of EUGR, and assessments of preterm infant diets. The second section considers the extensive human literature on the effects of in utero and ex utero growth restriction and catch-up growth on long-term metabolic outcomes--such as obesity, insulin resistance, type 2 diabetes, and cardiac disease--and long-term neurodevelopmental outcomes including cognition. It also examines evidence for the effect of growth on these outcomes in term and preterm infants.

The final section of the book considers ways to reduce the incidence of EUGR in preterm infants and when EUGR does occur, to optimize catch-up growth. Topics include assessment of dietary requirements of the diverse population of preterm infants, examination of tools for prescribing nutrition to neonatal intensive care unit patients, consideration of whether to customize or generalize nutrient intake, and fortification of human milk. In addition, the last chapter proposes using a Z-score growth chart for improved interpretation of growth data.

Metabolic Regulation

Автор: Ochs
Название: Metabolic Regulation
ISBN: 1482236087 ISBN-13(EAN): 9781482236088
Издательство: Taylor&Francis
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Цена: 29093.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: Metabolism impacts cellular functions and plays an integral role in human biology. This book presents metabolic regulation as a system, describing novel principles developed over the past several decades.

Nutritional supplements & their role in promoting successful aging & longevity

Автор: Gambert, Steven R. Gambert, Barbara Anne
Название: Nutritional supplements & their role in promoting successful aging & longevity
ISBN: 1536108839 ISBN-13(EAN): 9781536108835
Издательство: Nova Science
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Цена: 12512.00 р.
Наличие на складе: Невозможна поставка.

Описание: Every day, people must make choices. Perhaps nothing is as important, however, as what people choose to eat or not eat. While hunger, whether it be a desire to have a feeling of well-being or purely due to habit, motivates many of our choices, and nutrition plays an essential role in our health and how successful we will be in terms of our aging process. The term nutritional supplements is generally used to include vitamins, minerals, herbs, meal supplements, sports nutrition products, natural food supplements, and other related products. This monograph, while not an exhaustive compilation of all nutritional supplements available, is meant to guide any reader who is interested in adding quality of life to their remaining years, and perhaps even extending their life span. Whether it is a vitamin, mineral, macronutrient, super food or herb, we have attempted to present the data available (whether anecdotal, based on animal/cellular models, or well conducted scientific studies in humans), to help the reader make a wise choice as to what to include in their diet. This may include a specific food, an ingredient, or nutritional product depending on the person. Having a more successful aging process is up to each individual, and the authors hope this monograph will help to provide an individualised path to success!

Introduction to Nutrition and Metabolism

Автор: Bender David A
Название: Introduction to Nutrition and Metabolism
ISBN: 1466572248 ISBN-13(EAN): 9781466572249
Издательство: Taylor&Francis
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Цена: 6336.00 р.
Наличие на складе: Нет в наличии.

Описание:

Understanding the way in which nutrients are metabolised, and hence the principles of biochemistry, is essential for understanding the scientific basis of what we would call a healthy diet. Extensively revised and updated to reflect current knowledge of nutritional and dietary requirements, Introduction to Nutrition and Metabolism, Fifth Edition presents an accessible text on the basic principles of nutrition and metabolism and the biochemistry needed for comprehending the science of nutrition.

This full-color text explores the need for food and the uses to which that food is put in the body, as well as the interactions between health and diet. It describes the metabolic pathways and the biochemical basis of their nutritional and physiological importance. Topics covered include chemical reactions and catalysis by enzymes; the role of ATP; digestion and absorption of carbohydrates, fats, and proteins; issues associated with being overweight; problems of malnutrition; and vitamin and mineral requirements and functions.

This new edition contains significantly expanded information on a variety of subjects including appetite control, hormone action, and integration and control of metabolism. The fifth edition also includes a list of key points at the end of each chapter.

This text explains the conclusions of the experts who have deliberated on nutritional requirements, diet, and health, as well as the scientific basis for the conclusions they have reached. It also provides a foundation of scientific knowledge for the interpretation and evaluation of future advances in nutrition and health sciences. The accompanying CD-ROM contains new interactive tutorial exercises, PowerPoint presentations for each chapter, self-assessment quizzes, simulations of laboratory experiments, and a nutrient analysis program.

Oxford handbook of nutrition and dietetics 3e

Автор: Webster-Gandy, Joan.
Название: Oxford handbook of nutrition and dietetics 3e
ISBN: 0198800134 ISBN-13(EAN): 9780198800132
Издательство: Oxford Academ
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Цена: 6366.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: Fully updated, the Oxford Handbook of Nutrition and Dietetics, third edition is a practical quick-reference guide to nutrition in the prevention and treatment of disease and the maintenance of good health.

Nutrition & Diabetes Pathophysiolog

Название: Nutrition & Diabetes Pathophysiolog
ISBN: 1138710008 ISBN-13(EAN): 9781138710009
Издательство: Taylor&Francis
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Цена: 28327.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: Following its predecessor, Nutrition and Diabetes: Pathophysiology and Management, Second Edition, is a comprehensive resource that describes various factors that drive the accumulation of excess body weight and fat resulting in obesity.

Advanced Nutrition and Dietetics in Nutrition Support

Автор: Mary Hickson, Sara Smith
Название: Advanced Nutrition and Dietetics in Nutrition Support
ISBN: 1118993853 ISBN-13(EAN): 9781118993859
Издательство: Wiley
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Цена: 7437.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание:

Written in conjunction with the British Dietetic Association, Advanced Nutrition and Dietetics in Nutrition Support provides a thorough and critical review of the fundamental and applied literature in nutrition support.

Extensively evidence-based and internationally relevant, it discusses undernutrition, nutritional screening, assessment and interventions, as well as key clinical conditions likely to require nutrition support, and the approaches to managing this in each of these conditions.

Clinically oriented, Advanced Nutrition and Dietetics in Nutrition Support is the ideal reference for all those managing undernutrition in a range of clinical areas.

Nutritional Signaling Pathway Activities in Obesity and Diabetes

Название: Nutritional Signaling Pathway Activities in Obesity and Diabetes
ISBN: 1788015576 ISBN-13(EAN): 9781788015578
Издательство: Royal Society of Chemistry
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Цена: 26770.00 р.
Наличие на складе: Поставка под заказ.

Описание: This book disseminates the cutting-edge knowledge pertaining to nutritional signaling activities in obesity and diabetes, including the regulatory mechanisms and perspectives of nutritional interventions for disease prevention.

Advanced nutrition and dietetics in gastroenterology

Автор: Lomer, A
Название: Advanced nutrition and dietetics in gastroenterology
ISBN: 0470671327 ISBN-13(EAN): 9780470671320
Издательство: Wiley
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Цена: 7120.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: * First book in a new series endorsed by the British Dietetic Association * Builds on the foundations of the Manual of Dietetic Practice * Authoritative review of the evidence-base * Explores dietary factors involved in a range of gastrointestinal disorders, plus effects on diet and available treatments .


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