Inventing wine, Lukacs, Paul

Автор: Shepherd Gordon M.
Название: Neuroenology: How the Brain Creates the Taste of Wine
ISBN: 0231177003 ISBN-13(EAN): 9780231177009
Издательство: Wiley
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Цена: 3168.00 р.
Наличие на складе: Ожидается поступление.

Описание: A pioneer of neurogastronomy writes an engaging treatment of the brain`s role in creating the taste of wine.

Автор: Macneil, Karen
Название: Wine bible, 3rd edition (3rd edition, revised)
ISBN: 1523510099 ISBN-13(EAN): 9781523510092
Издательство: Workman
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Цена: 4858.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: A fully new edition - now in a larger-trim book packed with all-new and full-color photos - of the bestselling wine guide (742,000 copies in print) that reads like a lively course from an expert teacher, grounding the reader deeply in the fundamentals of wine while layering on informative asides, tips, amusing anecdotes, definitions, glossaries, photos, maps, labels, and recommended bottles.

Автор: Johnson, Hugh
Название: Hugh Johnson Pocket Wine 2022
ISBN: 1784726885 ISBN-13(EAN): 9781784726881
Издательство: Hachette UK
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Цена: 1972.00 р.
Наличие на складе: Нет в наличии.

Описание: The brand new edition of the unrivalled and bestselling annual, Hugh Johnson`s Pocket Wine Book.

Автор: Goode Jamie
Название: Flawless: Understanding Faults in Wine
ISBN: 0520276906 ISBN-13(EAN): 9780520276901
Издательство: Wiley
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Цена: 3326.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: A New York Times Best Wine Book of 2018

Flawless is the first book of its kind dedicated to exploring the main causes of faults in wine. From cork taint, to volatile acidity, to off-putting aromas and flavors, all wine connoisseurs have encountered unappealing qualities in a disappointing bottle. But are all faults truly bad? Are some even desirable? Jamie Goode brings his authoritative voice to the table once again to demystify the science behind what causes a good bottle to go bad. By exposing the root causes of faults in wine, Flawless challenges us to rethink our assumptions about how wine should taste and how we can understand beauty in a glass.

Автор: Goode Jamie
Название: Authentic Wine
ISBN: 0520275756 ISBN-13(EAN): 9780520275751
Издательство: Wiley
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Цена: 3326.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: Naturalness is a hot topic in the wine world. But what exactly is a "natural wine"? In this title, the authors explore the wide range of issues surrounding authenticity in wine. It discusses topics including cultured and wild yeasts, wine "faults," the carbon footprint of the wine industry, "natural" as a marketing concept, and more.

Автор: Maltman, Alex (emeritus Professor Of Earth Sciences, Aberystwyth University)
Название: Vineyards, rocks, and soils
ISBN: 0190863285 ISBN-13(EAN): 9780190863289
Издательство: Oxford Academ
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Цена: 7339.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: This pioneering book explains geology wholly in the context of wine, including how it works in vineyards and its possible effects on wine taste.

Автор: D`Agata Ian
Название: Native Wine Grapes of Italy
ISBN: 0520272269 ISBN-13(EAN): 9780520272262
Издательство: Wiley
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Цена: 6653.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: Mountainous terrain, volcanic soils, innumerable microclimates, and an ancient culture of winemaking influenced by Greeks, Phoenicians, and Romans make Italy the most diverse country in the world of wine. This book provides details about how wine grapes are identified and classified, what clones are available.

Автор: Johnson Hugh
Название: Hugh Johnson`s Pocket Wine Book 2018
ISBN: 1784722936 ISBN-13(EAN): 9781784722937
Издательство: Conran Octopus
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Цена: 1886.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: The brand new edition of the unrivalled and bestselling Hugh Johnson`s Pocket Wine Book.

Автор: Bittner, Stephen V. (Professor of History, Professor of History, Sonoma State University, USA)
Название: Whites and Reds
ISBN: 0198784821 ISBN-13(EAN): 9780198784821
Издательство: Oxford Academ
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Цена: 18572.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: Whites and Reds illuminates the ideas, controversies, political alliances, technologies, business practices, international networks, growers, vintners, connoisseurs, and consumers who shaped the history of wine in the Russian Empire and the Soviet Union over more than two centuries.

Автор: Waterhouse Andrew
Название: Understanding Wine Chemistry
ISBN: 1118627806 ISBN-13(EAN): 9781118627808
Издательство: Wiley
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Цена: 14723.00 р.
Наличие на складе: Поставка под заказ.

Описание: Wine chemistry inspires and challenges with its complexity, and while this is intriguing, it can also be a barrier to further understanding.

Автор: Veseth, Mike
Название: Wine wars ii
ISBN: 1538163837 ISBN-13(EAN): 9781538163832
Издательство: Rowman & Littlefield Publishers
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Цена: 3166.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: Celebrate the hope of Jesus and the true meaning of Easter with this basket-shaped board book of poems, scriptures, and prayers from DaySpring`s Really Woolly series. Featuring a handle, glittered cover, and an Easter egg hunt in each illustration, this cheerful book about the new life Jesus brings is the perfect Easter basket gift for ages 0 to 4.

Автор: Moore Victoria
Название: Wine Dine Dictionary
ISBN: 1783782099 ISBN-13(EAN): 9781783782093
Издательство: TBS/GBS
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Цена: 3960.00 р.
Наличие на складе: Есть у поставщика Поставка под заказ.

Описание: Here is the book that is currently missing from our kitchen shelves: a brilliantly intuitive handbook for matching food and wine, from the author of the bestselling How to Drink.