Hamlyn all colour cookery: 200 veggie feasts, Pickford, Louise
Автор: Pickford, Louise Название: Hamlyn all colour cookery: 200 really easy recipes ISBN: 0600633314 ISBN-13(EAN): 9780600633310 Издательство: Conran Octopus Рейтинг: Цена: 1305.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Автор: Blair, Louise Название: Hamlyn all colour cookery: 200 gluten-free recipes ISBN: 060063342X ISBN-13(EAN): 9780600633426 Издательство: Conran Octopus Рейтинг: Цена: 1015.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Автор: Soden, Tom Название: Hamlyn all colour cookery: 200 classic cocktails ISBN: 060063132X ISBN-13(EAN): 9780600631323 Издательство: Conran Octopus Рейтинг: Цена: 1160.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Автор: Vijayakar, Sunil Hamlyn Название: Hamlyn all colour cookery: 200 easy indian dishes ISBN: 0600630560 ISBN-13(EAN): 9780600630562 Издательство: Conran Octopus Рейтинг: Цена: 1015.00 р. Наличие на складе: Нет в наличии.
Автор: Filippelli, Marina Название: Hamlyn all colour cookery: 200 pasta dishes ISBN: 0600633349 ISBN-13(EAN): 9780600633341 Издательство: Conran Octopus Рейтинг: Цена: 1305.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: In gospel proclamation today, the critical New Testament element of repentance can be far too often ignored, minimalized, or dismissed. Yet John the Baptist, Jesus himself, and those he commissioned to spread his gospel all spoke of the urgent need to repent. Michael Ovey was convinced that a gospel without repentance quickly distorts our view of God, ourselves, and each other by undermining grace and ultimately leading to idolatry. Only when we grasp the need for true repentance as consisting of a real change--a transforming work of the Spirit of God--can we fully understand the gospel Jesus preached. In this New Studies in Biblical Theology volume, Ovey focuses first on the relevant biblical material in Luke-Acts, examining who repents and who does not, and the characters of both groups. He surveys the "feasts of repentance" of Jesus with Levi, the Pharisees, Zaccheus, and in the parable of the Lost Son. He then moves to more systematic-theological aspects of repentance, in relation to idolatry and to salvation, and finally he offers a pastoral theology for the corporate life of the people of God today, with regard to self-righteousness, hypocrisy, humility, forgiveness, and justice. Addressing key issues in biblical theology, the works comprising New Studies in Biblical Theology are creative attempts to help Christians better understand their Bibles. The NSBT series is edited by D. A. Carson, aiming to simultaneously instruct and to edify, to interact with current scholarship and to point the way ahead.
Название: Feasts of Our Lord and Our Lady Coloring Book ISBN: 1936639785 ISBN-13(EAN): 9781936639786 Издательство: Неизвестно Рейтинг: Цена: 2828.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Автор: Salloum Habeeb, Salloum Muna, Elias Leila Salloum Название: Scheherazade`s Feasts: Foods of the Medieval Arab World ISBN: 0812224493 ISBN-13(EAN): 9780812224498 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 4383.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
The author of the thirteenth-century Arabic cookbook Kitāb al-Ṭabīkh proposed that food was among the foremost pleasures in life. Scheherazade's Feasts invites adventurous cooks to test this hypothesis.
From the seventh to the thirteenth centuries, the influence and power of the medieval Islamic world stretched from the Middle East to the Iberian Peninsula, and this Golden Age gave rise to great innovation in gastronomy no less than in science, philosophy, and literature. The medieval Arab culinary empire was vast and varied: with trade and conquest came riches, abundance, new ingredients, and new ideas. The emergence of a luxurious cuisine in this period inspired an extensive body of literature: poets penned lyrics to the beauty of asparagus or the aroma of crushed almonds; nobles documented the dining customs obliged by etiquette and opulence; manuals prescribed meal plans to deepen the pleasure of eating and curtail digestive distress.
Drawn from this wealth of medieval Arabic writing, Scheherazade's Feasts presents more than a hundred recipes for the foods and beverages of a sophisticated and cosmopolitan empire. The recipes are translated from medieval sources and adapted for the modern cook, with replacements suggested for rare ingredients such as the first buds of the date tree or the fat rendered from the tail of a sheep. With the guidance of prolific cookbook writer Habeeb Salloum and his daughters, historians Leila and Muna, these recipes are easy to follow and deliciously appealing. The dishes are framed with verse inspired by them, culinary tips, and tales of the caliphs and kings whose courts demanded their royal preparation. To contextualize these selections, a richly researched introduction details the foodscape of the medieval Islamic world.
Автор: Le Grand D`Aussy Pierre Jean-Baptiste Название: Feasts and All Their Finery ISBN: 1499176791 ISBN-13(EAN): 9781499176797 Издательство: Неизвестно Цена: 1723.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
TO ALL THE VEGGIE LOVERS THIS IS THE BOOK YOU HAVE BEEN WAITING FOR!
A vegetarian diet needs to include a wide mixture of veggies, fruits, healthy fats, grains, and proteins. To replace the protein that you get from meat in a diet, you will need to include plant foods rich in proteins such as seeds, nuts, legumes, seitan, tofu, and tempeh. Consuming whole foods rich in nutrients, such as vegetables and fruits, can provide your body with the necessary minerals and vitamins to fill the nutritional gaps in a diet. Some of the food items that you can include in your diet are:
Some research found that a vegetarian diet can be linked to a lower risk of developing cancer and those of the colon, breast, stomach, and rectum. However, it lacks enough evidence to prove that a vegetarian diet can effectively reduce cancer risk. People who follow a vegetarian diet can maintain healthy levels of blood sugar. It can also help in preventing the onset of diabetes by controlling the levels of blood sugar. Vegetarian diets help in the reduction of various heart diseases that can make your heart stronger and healthier.
In This Book You Will Find Amazing Recipes Such As:
★ Black Bean Bowl
★ Breakfast Tortilla
★ Zucchini Frittata
★ Spinach Parmesan Balls
★ Stuffed Mushrooms
★ Baked Potatoes And Mushrooms With Spinach
★ Velvety Chickpea Curry
★ Sesame Noodles
★ Triple Threat Smoothie
★ Fruit and Mint Smoothie
★ Kefir Blueberry Smoothie
★ Banana Peanut Butter Smoothie
★ Coconut Matcha Smoothie
★ Sunshine Smoothie
★ Kale Salad With Spicy Tempeh Bits And Chickpeas
★ Grilled Tofu Steaks And Spinach Salad
★Vegan Brownie
★Walnut Kale Pesto
★ Mushroom Tomato Spaghetti Squash
★ Arugula Tomato And Avocado Salad
★ Mushroom Fried Rice
★ Chocolate And Peanut Butter Ice Cream
AND SO MUCH MORE!
Pick up your copy of the book right now by clicking the BUY NOW button at the top of this page!
Ryan Schram explores the experiences of living in intercultural and historical conjunctures among Auhelawa people of Papua New Guinea in Harvests, Feasts, and Graves. In this ethnographic investigation, Schram ponders how Auhelawa question the meaning of social forms and through this questioning seek paths to establish a new sense of their collective self.
Harvests, Feasts, and Graves describes the ways in which Auhelawa people, and by extension many others, produce knowledge of themselves as historical subjects in the aftermath of diverse and incomplete encounters with Christianity, capitalism, and Western values. Using the contemporary setting of Papua New Guinea, Schram presents a new take on essential topics and foundational questions of social and cultural anthropology.
If, as Marx writes, "the tradition of all dead generations weighs like a nightmare on the brains of the living," Harvests, Feasts, and Graves asks: Which history weighs the most? And how does the weight of history become salient as a ground for subjective consciousness? Taking cues from postcolonial theory and indigenous studies, Schram rethinks the "ontological turn" in anthropology and develops a new way to think about the nature of historical consciousness.
Rather than seeing the present as either tragedy or farce, Schram argues that contemporary historical consciousness is produced through reflexive sociality. Like all societies, Auhelawa is located in an intercultural conjuncture, yet their contemporary life is not a story of worlds colliding, but a shattered mirror in which multiple Auhelawa subjectivities are possible.
