Raeanne Sarazen The Complete Recipe Writing Guide: Mastering Recipe Development, Writing, Testing, Nutrition Analysis, and Food Styling for Photos and Video 9780880912006

Варианты приобретения

Цена: 7523.00р.
Кол-во:
о цене
Наличие: Отсутствует. Возможна поставка под заказ.

При оформлении заказа до: 2026-05-14
Ориентировочная дата поставки: Июнь
При условии наличия книги у поставщика.

Добавить в корзину

в Мои желания

Автор: Raeanne Sarazen
Название: The Complete Recipe Writing Guide: Mastering Recipe Development, Writing, Testing, Nutrition Analysis, and Food Styling for Photos and Video
ISBN: 9780880912006
Издательство: Mare Nostrum (Eurospan)
Классификация:

Диетология и питание

ISBN-10: 0880912006
Обложка/Формат: Paperback
Страницы: 350
Вес: 0.43 кг.
Дата издания: 30.09.2023
Язык: English
Размер: 186 x 232 x 18
Ключевые слова: Dietetics & nutrition
Подзаголовок: Mastering recipe development, writing, testing, nutrition analysis, and food styling
Рейтинг:
Поставляется из: Англии
Описание: The Complete Recipe Writing Guide shows you how to create professional recipes from development to publication. Raeanne Sarazen, a registered dietitian and chef, shares her expertise from over 20 years of working with recipes as a test kitchen professional, recipe developer, food writer, and editor, along with insider tips from top industry professionals. Like a master class on recipes, this comprehensive resource guides you through the variety of skills needed to create and share successful recipes.

Recipe development: Learn essential skills for developing successful recipes. Six chapters show you how to develop flavor-focused recipes for health and wellness, including: plant-based diets, food allergies and food sensitivities, celiac disease (gluten-free), FODMAP intolerance, and fat, sodium, and sugar modifications.

Recipe writing: Translate the act of cooking food into words with clarity, consistency, and original voice. You’ll find answers to questions on grammar, spelling, punctuation, and recipe writing styles.Recipe testing: Find out how professional testers ensure that a recipe can be replicated with consistent results every time.

Nutrition analysis: Understand the types of nutrition analysis options available and how to evaluate and use them.

Food styling, photography and video: Learn professional secrets and tips for improving your skills in food styling, photography and video.

Дополнительное описание: Dietetics and nutrition

The Complete Recipe Writing Guide: Mastering Recipe Development, Writing, Testing, Nutrition Analysis, and Food Styling for Photos and Video, Raeanne Sarazen