Описание: In this book, the potential of microalgae in wastewater treatment, their benefits, strategies, and challenges are discussed.
Автор: Maulin P. Shah Название: Bio-nano filtration in industrial effluent treatment ISBN: 0367760134 ISBN-13(EAN): 9780367760137 Издательство: Taylor&Francis Рейтинг: Цена: 16843.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: The ever-increasing number of pollutants discharged into the environment drives the search for new treatment technologies or the modification of the existing ones. In this sense, innovation in bio nanofiltration systems seems very promising and therefore, a book on the current advances and innovations on his topic is highly appropriate.
Автор: Wittmann Название: Industrial Biotechnology - Microorganisms ISBN: 352734179X ISBN-13(EAN): 9783527341795 Издательство: Wiley Рейтинг: Цена: 49730.00 р. Наличие на складе: Поставка под заказ.
Описание: An overview of the main production hosts and platform organisms used today as well as promising future cell factories in a two volume book. Alongside genetic and metabolic engineering tools, the text covers computational tools, safety aspects and industrial-scale production.
Автор: Clarke W Название: Biotechnology: A Textbook of Industrial Microbiology ISBN: 8123929056 ISBN-13(EAN): 9788123929057 Издательство: CBS India Рейтинг: Цена: 14630.00 р. 20900.00-30% Наличие на складе: Есть (1 шт.) Описание: This comprehensive textbook discusses biotechnology and microbiology, metabolites, strain development and gene technology, substrate for industrial fermentation, nucleosides, nusleotides, enzymes, vitamins and antibiotics.
Автор: Watson K Название: Industrial Biotechnology, Vol. 1 ISBN: 8123929102 ISBN-13(EAN): 9788123929101 Издательство: CBS India Рейтинг: Цена: 14630.00 р. 20900.00-30% Наличие на складе: Есть (1 шт.)
Автор: Watson K Название: Industrial Biotechnology, Vol. 2 ISBN: 8123929110 ISBN-13(EAN): 9788123929118 Издательство: CBS India Рейтинг: Цена: 14630.00 р. 20900.00-30% Наличие на складе: Есть (1 шт.)
Автор: Valentin A. Pavlov and Kevin J. Tracey Название: Bioelectronic medicine / ISBN: 1621823024 ISBN-13(EAN): 9781621823025 Издательство: INGRAM PUBLISHER SERVICES UK Рейтинг: Цена: 17741.00 р. Наличие на складе: Поставка под заказ.
Описание: Every organ in the human body is innervated by the nervous system and communicates with the brain via electrical signals. Various devices can be used to modulate these electrical signals and elicit changes in organ function with the aim of treating injury or disease. This approach is the basis of the rapidly emerging field of bioelectronic medicine, which has the potential to diagnose and treat medical conditions more precisely and effectively than ever before. Written and edited by experts in the field, this collection from Cold Spring Harbor Perspectives in Medicine covers many aspects of bioelectronic medicine, examining the neuronal pathways that are being targeted for manipulation, the electronic neuromodulation devices that are under development, and how all of this work is leading to new diagnostics and treatment options for patients. The contributors discuss how the stimulation of specific nerves (e.g., the vagus nerve) has been successfully used to treat certain conditions (e.g., rheumatoid arthritis and Crohn's disease) and how similar strategies are being investigated as therapeutics for a multitude of gastrointestinal, cardiovascular, respiratory, and renal disorders. They consider implantable devices, magnetoelectric nanoparticles, ultrasound, optogenetic-based approaches, and electrophotonic devices as tools for acquiring, decoding, and modulating electrical signals from nerves and how they might be used to monitor and treat patients in the clinic. The authors also discuss the ethical concerns related to the use of technologies such as these that can alter the brain. The volume is therefore an indispensable reference for neuroscientists, biomedical engineers, and physicians interested in the benefits and challenges of recording, stimulating, and blocking electrical activity in the human body.
Описание: In the third part, chemical modification strategies and the preparation of composites as well as nano- and microparticles are discussed.The final part addresses the industrial application of lignin and its derivatives, as well as lignin materials.
Автор: Das, Debabrata Название: Industrial biotechnology ISBN: 0367408880 ISBN-13(EAN): 9780367408886 Издательство: Taylor&Francis Рейтинг: Цена: 22202.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Industrial Biotechnology offers a comprehensive overview of biochemical processes, technologies, and practical applications of industrial biotechnology. The work comprises of chapters that discuss medium preparation, inoculum preparation using industrial strain and upstream processing, various fermentation processes, and physico-chemical separation processes for the purification of products and packaging. Analyzes problems within biochemical processes Discusses stoichiometry of bioprocesses Covers upstream and downstream processing Offers a wealth of case studies of different biochemical production processes, including those in development of food products, vaccines and medicines, single cell proteins, amino acids, cheese, biodiesel, biopesticides, and more This book is aimed at advanced students, industrial practitioners, and researchers in biotechnology, food engineering, chemical engineering, and environmental engineering.
Bioprospecting for Biomolecules from Different Fungal Communities: An Introduction
Fatma A. Abo Nouh1, Sara A. Gezaf2, Hebatallah H. Abo Nahas3, Yousef H. Abo Nahas4, Celia Vargas-De-La-Cruz5, Richard A. Solorzano Acosta6, Daniela Landa-Acuсa6, Bernabe Luis-Alaya6, Ahmed M. Abdel-Azeem1
Fungi as a Gold Mine of Antioxidants
Hebatallah H. Abo Nahas, Amira Mohamed Galal Darwish, Yousef H. Abo Nahas, Mervet. A. Elsayed, Mohamed A. Abdel-Azeem, Ahmed M. Abdel-Azeem
Endophytic Fungi as a Source of New Pharmaceutical Biomolecules
Mohamed A. Abdel-Azeem, Yousra A. El-Maradny, Abdelrahman M. Othman, Ahmed M. Abdel-Azeem
Fungal Communities from Different Habitats for Tannins in Industry
Sara A. Gezaf, Fatma A. Abo Nouh, Hend S. El Shahat, Ahmed M. Abdel-Azeem
Recent Advances in Fungal Antimicrobial Molecules
Fatma A. Abo Nouh, Sara A. Gezaf and Ahmed M. Abdel-Azeem
Fungal Laccases to Where and Where?
Hebatallah H. Abo Nahas, Safaa A.Mansour, Fatma AboNouh, Daniela Landa-Acuсa, Yousef H. Abo Nahas, Miguel Angel Nieto-Taype, Ahmed M. Abdel-Azeem
Fungal Cellulases: Current Research and Future Challenges
Описание: 1. Biodiversity and Ecological Perspective of Industrially Important Fungi: An IntroductionAhmed M. Abdel-Azeem, Hebatallah H. Abo Nahas, Mohamed A. Abdel-Azeem, Faiza Javaid Tariq, Ajar Nath Yadav 2. Arbuscular Mycorrhizal Fungi: Biodiversity, Interaction with Plants and Potential ApplicationsUma Singh, Ovaid Akhtar, Rani Mishra, Ifra Zoomi, Harbans Kaur Kehri, Dheeraj Pandey 3. Aspergillus from Different Habitats and Their Industrial ApplicationsAkram H. Mohamed, Bassem A. Balbool, Ahmed M. Abdel-Azeem 4. Truffles: Biodiversity, Ecological Significances and Biotechnological applicationsMarco Leonardi, Mirco Iotti, Giovanni Pacioni, Ian Hall, Alessandra Zambonelli 5. Biodiversity and Industrial Applications of Genus ChaetomiumAhmed M. Abdel-Azeem, Abdelghafar M. Abu-Elsaoud, Hebatallah H. Abo Nahas, Mohamed A. Abdel-Azeem, Bassem A. Balbool, Mariam K. Mousa, Nehal H. Ali and Amira M.G. Darwish 6. Diversity of Cordyceps from Different Environmental Agroecosystems and Potential ApplicationsFatma A. Abo Nouh, Sara A. Gezaf, Hebatallah H. Abo Nahas, Yousef H. Abo Nahas, Celia Vargas-De-La-Cruz, Richard Andi Solorzano Acosta and Ahmed M. Abdel-Azeem 7. Exploring Fungal Biodiversity of Genus Epicoccum and their Biotechnological Potential Rabab Majead Abed 8. Molecular Taxonomy, Diversity and Potential Applications of Genus FusariumSamiksha, Sanjeev Kumar 9. Ganoderma: Diversity, Ecological Significances and Potential Applications in Industry and Allied SectorsMarieka Gryzenhout, Soumya Ghosh, James Michel Tchotet Tchoumi, Marcele Vermeulen, Tonjock Rosemary Kinge 10. Diversity, Phylogenetic Profiling of Genus Penicillium and Their Potential ApplicationsGuillermo Fernandez-Bunster 11. Piriformospora indica: Biodiversity, Ecological Significances and Biotechnological Applications for Agriculture and Allied SectorsYachana Jha and Ajar Nath Yadav 12. Saccharomyces and their Potential Applications in Food and Food Processing IndustriesVincent Vineeth Leo, Vinod Viswanath, Purbajyoti Deka, Zothanpuia, Dwivedi Rohini Ramji, Lallawmsangi Pachuau, William Carrie, Yogesh Malvi, Garima Singh, and Bhim Pratap Singh 13. Biodiversity of Genus Trichoderma and their Potential ApplicationsAdel Kamel Madbouly 14.Role of Fungi in Bioremediation of Soil Contaminated with Persistent Organic CompoundsZeba Usmani, Minaxi Sharma, Tiit Lukk, Vijai Kumar Gupta 15. Fungal Biopesticides for Agro-Environmental SustainabilityRajesh Ramdas Waghunde, Chandrashekhar U. Shinde, Puja Pandey and Chandrakant Singh 16. Role of Fungi in Bioremediation of Soil Contaminated with Heavy MetalsMaha M. Refaey, Ahmed M. Abdel-Azeem, Hebatallah H. Abo Nahas, Mohamed A. Abdel-Azeem, Abeer A. El-Saharty 17. Biodiversity and Biotechnological Applications of Industrially Important Fungi: Current Research and Future ProspectsAjar Nath Yadav, Tanvir Kaur, Rubee Devi, Divjot Kour, Ashok Yadav, Murat Dikilitas, Zeba Usmani, Neelam Yadav, Ahmed M. Abdel-Azeem, Amrik Singh Ahluwalia
Автор: Hiroshi Takagi; Hiroshi Kitagaki Название: Stress Biology of Yeasts and Fungi ISBN: 4431552472 ISBN-13(EAN): 9784431552475 Издательство: Springer Рейтинг: Цена: 19514.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book describes cutting-edge science and technology of the characterization, breeding, and development of yeasts and fungi used worldwide in fermentation industries such as alcohol beverage brewing, bread making, and bioethanol production. The book also covers numerous topics and important areas the previous literature has missed, ranging widely from molecular mechanisms to biotechnological applications related to stress response/tolerance of yeasts and fungi. During fermentation processes, cells of yeast and fungus, mostly Saccharomyces and Aspergillus oryzae spp., respectively, are exposed to a variety of fermentation “stresses”. Such stresses lead to growth inhibition or cell death. Under severe stress conditions, their fermentation ability and enzyme productivity are rather limited. Therefore, in terms of industrial application, stress tolerance is the key characteristic for yeast and fungal cells. The first part of this book provides stress response/tolerance mechanisms of yeast used for the production of sake, beer, wine, bread, and bioethanol. The second part covers stress response/tolerance mechanisms of fungi during environmental changes and biological processes of industrial fermentation. Readers benefit nicely from the novel understandings and methodologies of these industrial microbes. The book is suitable for both academic scientists and graduate-level students specialized in applied microbiology and biochemistry and biotechnology and for industrial researchers and engineers who are involved in fermentation-based technologies. The fundamental studies described in this book can be applied to the breeding of useful microbes (yeasts, fungi), the production of valuable compounds (ethanol, CO2, amino acids, organic acids, and enzymes) and the development of promising processes to solve environmental issues (bioethanol, biorefinery).
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