Автор: Seneviratne, Chaminda Jay Название: Microbial Biofilms ISBN: 0367657996 ISBN-13(EAN): 9780367657994 Издательство: Taylor&Francis Рейтинг: Цена: 7808.00 р. Наличие на складе: Нет в наличии.
This book offers a much-needed discussion on the targeting of biofilm-related infections. Chapters include discussions on the impact of biofilm on medical implants, industrial applications, as well as wound and tissue infections. It also offers discussions on regulatory management for industrial sectors and medical environments. Given that there continues to be a paucity of effective antimicrobial products, devices, and coatings in clinical and industrial use that effectively reduce rates of infection or biofilm-related problems, Targeting Biofilms in Translational Research, Device Development, and Industrial Sectors, offers a fresh and much-needed perspective aimed at helping create healthier controlled environments and safer devices.
This comprehensive book is indispensable for industrial and academic translational researchers, device developers, and regulatory experts looking to create more effective antimicrobial products.
Автор: Pace, John L. Название: Biofilms, Infection, and Antimicrobial Therapy ISBN: 082472643X ISBN-13(EAN): 9780824726430 Издательство: Taylor&Francis Рейтинг: Цена: 40577.00 р. Наличие на складе: Нет в наличии.
Автор: Brisou Название: Biofilms ISBN: 1138506656 ISBN-13(EAN): 9781138506657 Издательство: Taylor&Francis Рейтинг: Цена: 27562.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This text presents a new technique for detecting microorganisms, specifically bacteria found in all levels of the biosphere. It also discusses methods for enzymatic release of these microbes as well as their interactions in all ecosystems. Drawings and micrographs help to illustrate this concept.
Описание: Overview and data in biofilm sectors: why targeting biofilms is necessary, Dustin Williams Impact of biofilms in orthopaedics as they relate to regulatory requirements and needs to be met, David Armbruster, MS, MSE, R&D Group Manager, DePuy Synthes Clinical problems of biofilm implant-related infection and methods/need to target biofilms in patients, Javad Parvizi, MD, Professor of Orthopaedic Surgery, Rothman Institute at Thomas Jefferson University Hospital Impact of biofilms in catheter systems and regulatory considerations, Bryan Haymond, MBA, Product Manager, Bard Access Systems Potential benefits of targeting biofilms in wound-related and other tissue infections, Garth James, PhD, Associate Research Professor, Center for Biofilm Engineering, Montana State University Biofilms, prevalence and problems related to injured soldiers and military healthcare facilities, COL Clinton K. Murray, MD, FACP, FIDSA, Colonel, US Army FDA insight into the biofilm problem and regulatory management strategy for medical devices, K. Scott Phillips, PhD, Biofilms Research Group Leader, The US FDA and CDR US Public Health Service Benefits of standardizing approaches to assessing antimicrobial efficacies against biofilms for industrial applications, Darla Goeres, PhD, Associate Research Professor, Chemical & Biological Engineering, Standards Biofilm Methods Laboratory, Center for Biofilm Engineering, Montana State University EPA insight in the biofilm problem and regulatory management strategy for industrial sectors, Steve Tomasino, PhD, Senior Scientist, Environmental Protection Agency
Автор: Percival, Steven Lane Название: Microbiological Aspects of Biofilms and Drinking Water ISBN: 0367578972 ISBN-13(EAN): 9780367578978 Издательство: Taylor&Francis Рейтинг: Цена: 7961.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Автор: Brisou Название: Revival: Biofilms (1995) ISBN: 1138557706 ISBN-13(EAN): 9781138557703 Издательство: Taylor&Francis Рейтинг: Цена: 7501.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This text presents a new technique for detecting microorganisms, specifically bacteria found in all levels of the biosphere. It also discusses methods for enzymatic release of these microbes as well as their interactions in all ecosystems. Drawings and micrographs help to illustrate this concept.
Автор: Devarajan Thangardurai Название: Sequencing Technologies In Microbial Food Safety And Quality / ISBN: 0367351188 ISBN-13(EAN): 9780367351182 Издательство: Taylor&Francis Рейтинг: Цена: 37514.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book reviews several practices in that NGS contributes to foodborne pathogens functional characterization, management and control. This book focuses on potential uses of sequencing technologies in microbial food safety and quality, also highlighting present challenges in the food industry.
Автор: K.C. Marshall Название: Advances in Microbial Ecology ISBN: 1468476114 ISBN-13(EAN): 9781468476118 Издательство: Springer Рейтинг: Цена: 14818.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Advances in Microbial Ecology was established by the International Committee on Microbial Ecology (ICOME) to provide a vehicle for in-depth, critical, and even provocative reviews to emphasize recent trends in the important field of microbial ecology.
Автор: K. C. Marshall Название: Advances in Microbial Ecology ISBN: 1461583209 ISBN-13(EAN): 9781461583202 Издательство: Springer Рейтинг: Цена: 10610.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This volume of Advances in Microbial Ecology marks a change in the editor- ship of the series. The Editorial Board wishes to take this opportunity to express its gratitude to Martin Alexander, the founding editor and editor of the first five volumes, for his enterprise in establishing the series and in ensuring that Advances has become an outstanding focal point for the identification of new developments in the rapidly expanding field of microbial ecology. With the publication of this volume, we welcome Howard Slater to the Editorial Board. The policies of the Editorial Board remain the same as before. Most con- tributions to Advances in Microbial Ecology will be solicited by the Board. However, individuals are encouraged to submit outlines of unsolicited contri- butions to the Board for consideration for inclusion in the series. Advances is designed to serve an international audience and to provide critical reviews on basic and applied aspects of microbial ecology. Contributions in the present volume are predominantly concerned with the ecology of aquatic microorganisms, but encompass a variety of approaches to this area. The exception is the chapter by J. W. Doran on the role of micro- organisms in the cycling of selenium. G-Y. Rhee discusses the effects of envi- ronmental factors on phytoplankton growth. The factors limiting the produc- tivity of freshwater microbial ecosystems are considered by H. W. Paerl.
Автор: M. Alexander Название: Advances in Microbial Ecology ISBN: 1461582814 ISBN-13(EAN): 9781461582816 Издательство: Springer Рейтинг: Цена: 10610.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: We are most gratified by the response to the initiation of this series of volumes presenting recent developments and new concepts in microbial ecology.
Автор: V.R. Jr. Dowell; A.E. Pohland; J.L. Richard Название: Microbial Toxins in Foods and Feeds ISBN: 146127916X ISBN-13(EAN): 9781461279167 Издательство: Springer Рейтинг: Цена: 10610.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Although toxigenic fungi have been known since ancient times, modern mycotoxinology probably began with the early work of Joseph Forgacs and his colleagues in the 1950s. This science grew tremendously with the discovery of aflatoxins and aflatoxicoses in the early 1960s, particulorly following the finding of the carcinogenicity of aflatoxins in test animol species. The discovery and identification of new mycotoxins and mycotoxi- coses, development of analytical procedures, attempted measurement of human and animal exposure, evaluation of toxicological effects, estimotiol' of risk due to human exposure, and development of regulatory control programs have been the major research goals over the past 30 years. In recent years there has also been an explosive growth in our knowledge of the metabolites produced by the algae, especially the dinoflagellate-produced toxins, and the transmission of such toxins up, e food chain to reef fish and shellfish. This knowledge has been invalualdl' in understanding and controlling human illness resulting from ingestion of seafood. We are now, for the first time, able to deal with such common seafood-related human diseases as paralytic, neurotoxic and amnesic shellfish and ciguatera poisoning.
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