Manual Of Nutrition & Therapeutic Diet (As Per Inc Syllabus), Indrani Tk
Автор: Sharma A Название: Principles Of Therapeutic Nutrition And Dietetics ISBN: 9386310708 ISBN-13(EAN): 9789386310705 Издательство: CBS India Рейтинг: Цена: 3621.00 р. 5173.00-30% Наличие на складе: Есть (1 шт.)
Описание: Explores all aspects of Food Science and Nutrition included in the nursing curriculum. Besides basic information on nutrition, aspects of applied nutrition, dietetics and community nutrition are also covered. A new chapter on "Nutrition through Life Cycle" has been added in this edition.
Описание: Presents the complete syllabus of nutrition in nursing in a compact and comprehensive manner. Study questions at the end of the each chapter are included to help students prepare for examination.
Название: Integrating Therapeutic and Complementary Nutrition ISBN: 036739054X ISBN-13(EAN): 9780367390549 Издательство: Taylor&Francis Рейтинг: Цена: 10411.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание:
Consumers look to health professionals for guidance on how to integrate complementary and alternative (CAM) therapies into their lifestyles, yet most health care professionals are trained only in conventional practices. Integrating Therapeutic and Complementary Nutrition provides the scientific foundation necessary to understand CAM nutrition practices and how they are being integrated into conventional care. Working within a framework that examines complementary and alternative therapies alongside conventional nutrition practice, the authors examine controversial issues surrounding CAM practice. Integrating Therapeutic and Complementary Nutrition replaces popular myths with fact based and verifiable information from nutritionists, professors, researchers, and industry professionals.
Each chapter describes in detail the underlying process involved in both healthy function and dysfunction of each organ system and disease state to provide the necessary background for the comparison, contrast, and conjunction of conventional and alternative therapy. Paying particular attention to determining which therapies might be appropriate for which conditions, including which supplements, in what amounts and from which manufacturers, this book uses scientific data, considered opinions and case studies to weed out the beneficial from the harmful. While aware that there unanswered questions exist, the editors provide a much needed reference to the information currently available, clearing the confusion between what is known and what is not; what is proven and what is, though well-intentioned, just wishful thinking.
Описание: Essential guide to a condition characterised by fluid retention and chronic swelling, explaining its link to diet and exercise and offering lifestyle adjustments and self-management strategies.
Автор: C. R. PENNINGTON Название: Therapeutic Nutrition ISBN: 0412292300 ISBN-13(EAN): 9780412292309 Издательство: Springer Рейтинг: Цена: 9756.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: An account of the practical aspects of nutritional management and the relationship between nutrition and disease.
Название: Big food ISBN: 1138309680 ISBN-13(EAN): 9781138309685 Издательство: Taylor&Francis Рейтинг: Цена: 7654.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This collection provides critical insight into the global expansion of `Big Food`, including its incursion into lower income countries. It examines `Big Food` marketing strategies, including the way in which they advertise to youths and the rural poor. This book was originally published as a special issue of Critical Public Health.
Название: Whole Grains ISBN: 0815382421 ISBN-13(EAN): 9780815382423 Издательство: Taylor&Francis Рейтинг: Цена: 29093.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: At present, globally, whole grain products are emerging in the market due to the increased consumer`s desire for health-promoting foods. Whole Grains: Processing, Product Development and Nutritoinal Aspects is the first of its kind focusing on whole grain processing and product development of individual grain in its whole form.
Автор: Supriya V Название: Clinical Nutrition And Dietetics Manual For Nurses ISBN: 9386150336 ISBN-13(EAN): 9789386150332 Издательство: JayPee Brothers India Рейтинг: Цена: 4389.00 р. Наличие на складе: Нет в наличии.
Описание: Provides a workable knowledge of nutrition support and emphasizes its importance in patient care, therefore is particularly beneficial to undergraduate medical and nursing students. The book includes planning menus/nutrition education, multiple-choice questions, and is designed to cater to the needs of the nursing students.
Автор: Information Resources Management Association Название: Food Science and Nutrition: Breakthroughs in Research and Practice ISBN: 1522552073 ISBN-13(EAN): 9781522552079 Издательство: Mare Nostrum (Eurospan) Рейтинг: Цена: 48279.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Health and nutrition has become a global focal point as the population continues to grow exponentially. While providing food for the global population is crucial, it is also necessary to provide options that are nutritious in order to promote healthier lifestyles around the world. Food Science and Nutrition: Breakthroughs in Research and Practice is an innovative reference source for the latest academic material on how dietary nutrition can impact people’s lives, prevent disease, and maintain an overall healthier lifestyle. Highlighting a range of topics, such as health preservation, functional foods, and herbal remedies, this publication is ideally designed for researchers, academics, students, policy makers, government officials, and technology developers.
Автор: Seow Heng Fong Название: Nutrients and Immune Function ISBN: 9811227705 ISBN-13(EAN): 9789811227707 Издательство: World Scientific Publishing Рейтинг: Цена: 7128.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Nutrition plays a fundamental role in the maintenance of good health. The link between nutrition and immunity is evident from the effects of malnutrition which results in secondary immunodeficiency, and vitamin and mineral deficiencies which lead to increase in susceptibility to infectious diseases. In recent years, advances in clinical and experimental studies have provided the mechanistic basis of the effects of nutrients on immune cells. This book is aimed at nutrition or dietetics students who are learning immunology for the first time. It covers all related fields comprehensively, from vitamins and minerals to food allergies and probiotics. Special topics such as cancer and exercise are also introduced. It will help establish a good foundation for students to understand how nutrients can affect the function of immune cells and maintain a healthy body in normal and diseased states.
Автор: Desai, Название: Handbook of Nutrition and Diet ISBN: 0367398273 ISBN-13(EAN): 9780367398279 Издательство: Taylor&Francis Рейтинг: Цена: 10411.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This handbook of nutrition and diet provides information on food nutrients and their functions; food safety and distribution; food composition, consumption and utilization; adequacy of diet; and the nutritional management of diseases and disorders. It also discusses the effects of nutrition and diet on diseases of the bones, teeth, hair, kidneys, liver and nervous system.
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