Описание: Many people in Sub-Sahara Africa don`t have access to improved sanitation facilities, and a quarter are undernourished. Informal community groups deliver the majority of social protection services, but most are disqualified from official recognition as they don`t "fit" the model of accountability. The book warns against undermining this resource.
Автор: Marie-H?l?ne Schwoob Название: Food Security and the Modernisation Pathway in China ISBN: 3319657011 ISBN-13(EAN): 9783319657011 Издательство: Springer Рейтинг: Цена: 14635.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book aims at providing students, experts and practitioners with a detailed overview of agricultural and food security issues in China, analyzed through the lenses of a multidisciplinary approach that enables to fully grasp the current socio-political challenges and lock-ins of agricultural transformation towards more sustainable practices.Confronted to a running decrease and degradation of its resources and rapidly evolving food habits, China became a net importer of food in 2004, and its agricultural balance has since become heavier every day. Beyond providing a comprehensive overview of these stakes, this book also presents consistent and original first hand research material, collected by the author during months of fieldwork in China, in the countryside and from various economic and political circles. Conclusions drawn from this often difficult to access) fieldwork shed light on the whole galaxy of public and private stakeholders taking part in agricultural modernization in China, on their interests and on the patterns of power that underlie the development and implementation of agricultural policies.
Автор: Leahy, Terry Название: Food security for rural africa le ISBN: 0815354061 ISBN-13(EAN): 9780815354062 Издательство: Taylor&Francis Рейтинг: Цена: 23734.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: This book explains how projects can be designed that increase food security through subsistence production. Focusing on particular people and projects, it gives a sociological analysis of why this is so difficult to manage.
Описание: This book aims at providing students, experts and practitioners with a detailed overview of agricultural and food security issues in China, analyzed through the lenses of a multidisciplinary approach that enables to fully grasp the current socio-political challenges and lock-ins of agricultural transformation towards more sustainable practices.Confronted to a running decrease and degradation of its resources and rapidly evolving food habits, China became a net importer of food in 2004, and its agricultural balance has since become heavier every day. Beyond providing a comprehensive overview of these stakes, this book also presents consistent and original first hand research material, collected by the author during months of fieldwork in China, in the countryside and from various economic and political circles. Conclusions drawn from this often difficult to access) fieldwork shed light on the whole galaxy of public and private stakeholders taking part in agricultural modernization in China, on their interests and on the patterns of power that underlie the development and implementation of agricultural policies.
Описание: Family farms represent important components of food systems and rural areas. The aim of the book is to develop a conceptual framework guiding further research and policy design to enhance food systems` capability to sustainably meet societal expectations, with a valorisation of the role of family farming.
Автор: Jenifer Huang McBeath; Jerry McBeath Название: Environmental Change and Food Security in China ISBN: 9400732031 ISBN-13(EAN): 9789400732032 Издательство: Springer Рейтинг: Цена: 22796.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Abstract This chapter defines food security as the condition reached when a nation's population has access to sufficient, safe, and nutritious food to meet its dietary needs and food preferences. It stresses China's importance to global food security because of its population size. The chapter introduces the contents of the volume and then treats briefly food security in ancient and dynastic (211 bc-1912) China. It examines environmental stressors, such as population growth, natural disasters, and insect pests as well as imperial responses (for example, irrigation, flood control, storage and transportation systems). The chapter also briefly int- duces the Republican era (1912-1949) and compares environmental stressors and government responses then to those of the imperial period. Keywords Food system - Food security - Food production regions - Environmental stressors (Population growth - Natural disasters - Insect pests and Plant diseases - Deforestation - Climate change) - Irrigation systems - Flood control - Grand Canal 1. 1 The Problem of Food Security and Environmental Change Food is the material basis to human survival, and in each nation-state, providing a system for the development, production, and distribution of food and its security is a primary national objective. Many forces have influenced the food security of peoples since ancient times, with particular challenges from natural disasters (floods, famines, drought, and pestilence) and growing populations globally.
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