Описание: Written by a hunter who knows from experience how to cook with deer burger at home and in camp, Deer Burger Cookbook answers a question every hunter has asked: "What do I do with all this deer burger?" Rick Black shares 140 deer burger recipes, including flavors from around the world, so you`ll never get bored eating the same old chili and jerky.
Описание: Learn 150 new ways to prepare venison--a healthy, versatile, low-fat meat. Includes traditional American fare, international flavors, and techniques for cooking roasts, filets, stews, soups, chilies, and sausage. Blackened Venison, Montana Venison Loaf, and Easy All-American Chili are just a few of the delicious dishes you`ll find here.
Автор: Casada Jim, Casada Ann Название: The Complete Venison Cookbook - From Field to Table ISBN: 0985672110 ISBN-13(EAN): 9780985672119 Издательство: Неизвестно Рейтинг: Цена: 2578.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: From Seattle to New York, from Missoula to Miami, game is appearing on many restaurant menus and gracing more and more tables at home. Why? Because game, whether buffalo or boar, partridge or pigeon, is a delicious, low-fat, nutritionally impressive, and versatile alternative to more traditional meats. And since so much game is now farm-raised, it's tender and flavorful, and, best of all, readily available in butcher shops and grocery stores everywhere. Clearly, the time is right for ""Wild About Game, ""a comprehensive, updated cookbook by a nationally recognized expert in cooking game. In this groundbreaking book, Janie Hibler offers detailed information, helpful techniques, and contemporary recipes for wild and farm-raised game. The 150 recipes range from simple dishes--Buffalo Burgers and Roast Muscovy Duck with Persimmons and Figs--to sophisticated ones--Venison Osso Buco and Ostrich Satay. ""Wild About Game"" is divided into chapters by the types of game--birds, large game, and small and exotic game. Each begins with an explanation of each type of animal--wild and farm-raised--including what they eat, how and where to buy their meat, and the best cooking method for each cut. Then comes the best part--the recipes. Some are for farmed game, while others are innovative twists on wild game dishes that Hibler has been cooking for more than thirty years. And if you're hankering to make a recipe, but have no game, Hibler offers suggestions for non-game substitutions, such as Cornish hens for squab or pork tenderloin for venison. Other sections include recipes for smoking game, marinades and rubs, sauces, and side dishes. Color photographs of favorite dishes and archivalphotographs and etchings are included along with a list of nutritional data for each type of game, an unusual American game timeline, and an extensive resource list for game that can be delivered to your doorstep. Try just one recipe from ""Wild About Game,"" and you'll soon be wild about game yourself.
Автор: Venison, Peter J Название: 100 tips for hoteliers ISBN: 0595367267 ISBN-13(EAN): 9780595367269 Издательство: Неизвестно Рейтинг: Цена: 1917.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Автор: Zaveral Jerilyn Aut Название: Venison and Vine ISBN: 1613791259 ISBN-13(EAN): 9781613791257 Издательство: Неизвестно Цена: 4228.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Автор: Gregory George T. Название: Venison Recipes Made Simple: 99 Recipes for the Homecook ISBN: 1940253020 ISBN-13(EAN): 9781940253022 Издательство: Неизвестно Цена: 1895.00 р. Наличие на складе: Есть у поставщика Поставка под заказ.
Описание: Looking for simple, time tested venison recipes that you can easily prepare at home? Venison Recipes Made Simple is a collection of 99 time-tested recipes by lifelong hunter George Gregory. Included are recipes for: - Steaks - Roasts - Burgers - Meatloafs - Chilis - Meatballs - Party Favorites - Skillets - Soups and Stews - Jerky Simple. Easy. Delicious.
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